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Production Team Member
Job description This is a Monday - Friday position starting at 6:00 a.m. ending at 4:30 p.m. No Weekends! Weekly bonus available! JOB DUTIES: Check the firmness and measure the pH and weight of the cheese block and record results. If cheese is firm begin cutting cheese and placing it in a clean tote with sanitized inner and outer liners, while adding brine at the same time. Place sanitized HDPE square cover over cheese in tote and wrap the inner and outer tote liner over the square. Press down on
Euphrates, Inc.